INGREDIENTS
3 bananas (mashed)
250gm wheat flour
180gm sugar
180gm marjerine or butter
4 cups of milk
3 eggs (beaten evenly)
1-2 drops of banana essence
1 teaspoon baking powder
1 teaspoon bicarbonate soda
a pinch of salt
Baking Method
Seeve flour, baking powder,bicarbonate soda and salt in a dry mixing bowl.
Beat butter and sugar until it turns white and fluffy.
Add egg little by little and beat gently
Add banana essence and mashed banana.
Add flour and mix until it becomes a smooth batter.
Add batter into a baking can and bake at 180 degrees
Remove once it turns to a golden yellow colour.
Slice into piceces and serve with hot tea.
Sunday, January 18, 2009
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